Hoobkas pub dawb tus nqi zoo tshaj plaws honeysuckle paj extract chlorogenic acid hmoov

Resveratrol

Cov lus piav qhia luv luv:

Cosmate^®Rov ua dua, cov resveratrol ua raws li antioxidant, anti-inflampatory, anti-anti-Sebum thiab antimicrobial tus neeg sawv cev. Nws yog polyphenol rho tawm los ntawm Nyij Pooj Knotweed. Nws qhia txog cov kev ua si antioxidant li α-tocopherol. Nws tseem yog ib qho antimicrobial tiv thaiv pob txuv ua rau propesibacterium acnes.

Luam npe:Cosming®resv

Khoom npe:Resveratrol

Inci Lub Npe:Resveratrol

Molecular Chiv:C14h12o3

CAS TSIS MUAJ. ::50 1-36-0

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Khoom Qhia Qhia

Vim li cas Zhonghe Fine

Khoom Ntawv

Txhawm rau kom tau raws li cov neeg siv khoom 'dhau kev xav tau, tam sim no peb muaj kev lag luam hauv kev lag luam hauv Is Taws Nem Chlorogenic acid hmoov, sov siab txais tos kom koom tes thiab txhim kho nrog peb! Peb tab tom txuas ntxiv muab cov khoom lossis cov kev pabcuam nrog cov txiaj ntsig zoo thiab kev sib tw.
Txhawm rau kom tau raws li cov neeg siv khoom 'dhau-kev xav tau, tam sim no peb muaj peb cov neeg ua lag luam muaj txiaj ntsig zoo tshaj plaws, kev tso tawm, kev siv khoom siv, cov khoom lag luam zoo, ntim khoom thiab logistics rauTuam Tshoj qhov nqi zoo tshaj plaws thiab honeysuckle paj extract, Resveratrol, Peb cov khoom xa tawm thoob ntiaj teb. Peb cov neeg muas zaub tau txaus siab nrog peb cov kev txhim khu kev qha zoo, cov neeg siv khoom lag luam thiab cov nqi sib tw. Peb lub hom phiaj yog "txuas ntxiv kom tau txais koj txoj kev ncaj ncees los ntawm kev mob siab rau kev txhim kho peb cov kev daws teeb meem, cov neeg ua haujlwm thiab cov neeg ua haujlwm thoob ntiaj teb uas peb koom tes".
Cosmate^®Rov kho dua,ResveratrolYog ib txwm muaj tshwm sim phytoalexin tsim los ntawm qee cov nroj tsuag ntau dua nyob rau hauv teb rau kev raug mob lossis tus kab mob fungal. Phytoalexins yog tshuaj yeeb tshuaj ua los ntawm cov nroj tsuag raws li kev tiv thaiv tus kab mob los ntawm pathogenic microorganisms, xws li fungi. Alexin yog los ntawm Greek, lub ntsiab lus mus rau pawg ntseeg tawm lossis tiv thaiv.ResveratrolKuj tseem yuav muaj Alexin-zoo li kev ua haujlwm rau tib neeg. Epidemiological, hauv cov kev tshawb fawb vitro thiab tsiaj qus qhia tias qhov kev mob siab uas muaj kev pheej hmoo ntawm cov kabmob plawv, thiab txo qis kev pheej hmoo rau mob qog noj ntshav.

Kev Ntsuas Cov Qauv:

Kev tshwm sim	Dawb rau cov hmoov daj tsis zoo
Lam xav	98% min.
Qhov loj me me	100% dhau 80 mesh
Poob rau ziab	2% max.
Residue ntawm ignition	0.5% max.
Cov hlau hnyav	10 ppm max.
Txhuas (Raws li PB)	2 ppm max.
Arsenic (raws li)	1 ppm max.
Mercury (Hg)	0.1 ppm max.
Cadmium (CD)	1 ppm max.
Cov kuab tshuaj nyob hauv	1,500 ppm max.
Tag Nrho Cov Phaj Suav	1,000 cfu / g max.
Poov koob & pwm	100 cfu / g max.
E.coli	Tsis zoo
Tus ntses siav	Tsis zoo
Staphylococcus	Tsis zoo